Jul 31, 2015 11:18AM
After surviving 250 million years while barely evolving, the horseshoe crab is about to be designated an endangered species.
Turkey plans to reuse tons of discarded pistachio shells as an energy source in its first eco-city.
A Boston startup allows “sun partners” without solar units to buy units of energy from “sun hosts” with rooftop panels.
Throwaway diapers, a leading bane of landfills, have been cleverly converted by Mexican researchers into material for mushroom beds.
Perhaps the most surprising Amazon bestsellers are coloring books for adults!
In March, carbon dioxide levels in the atmosphere reached their highest point in two million years.
Pregnant women that eat lots of fruits and veggies give birth to babies with higher birth weight, which is linked to better brain development throughout the infant’s life.
Jun 30, 2015 11:14AM
Did you know that crickets contain as much omega-3 fatty acids as salmon? The next wave of food options may turn out to be insects, which can be as much as 80 percent protein by weight.
The EPA is permitting almost a dozen oil fields in Wyoming to pump out onto the land millions of gallons of putrid water laced with toxic chemicals, endangering crops and wildlife.
Mushroom’s amazing antiviral, pesticidal and remediative properties are being harnessed to clean up toxic waste sites and restore polluted fish habitats.
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